Jake & Clay's Public House Spokane Valley

Strawberry Bruschetta Crostini $10

Housemade Strawberry Preserves, Goat Cheese, Fresh Basil, Spicy Honey, Balsamic Glaze, Sourdough Crostini.

Fresh Mozzarella & pesto $11

Italian Marinated Fresh Sliced Mozzarella, Red and Green Pesto, Balsamic Glaze, Fresh Basil, Sourdough Crostini.

Meat & Cheese Plate $21

Salami, Summer Sausage, Bacon Jam, Manchego, Gorgonzola, Olives, Cheddar, Havarti, Goat Cheese Stuffed Piquante Peppers, Almonds, Cashews, Apricot Jam, Fresh Strawberries, Pickled Vegetables, Sweet & Spicy Whole Grain Mustard, Strawberry Preserves, Served with Crackers & Crostinis.

Seared Ahi $10

Rare Seared Yellowfin Tuna, Ginger Lime Sauce, Sriracha Mayo, Green Onions.

White Bean Dip Crudite $10

Cannellini Bean Dip, Carrots, Celery, Sliced Cucumbers, Served with Rosemary Crackers & Crostinis.

Bacon Tomato Gorgonzola

This is our famous house soup. Jake always has something brewing for the weekly soup as well. Be sure to ask about it!

Cup $4 / Bowl $7 / Quart $13

Spinach Salad $10

Spinach, Hardwood Smoked Bacon, Hard Boiled Egg, Dried Cherries, Blueberries, Cranberries, Green Onions, Honey Roasted Marcona Almonds, Creamy Red Wine Vinaigrette.

Roasted Sesame Ahi Salad $13

Arugula, Cucumbers, Tomatoes, Green Onions, Roasted Sesame Dressing, Rare Seared Ahi.

Wedge Salad $11

Iceberg Lettuce, Hardwood Smoked Bacon, Tomatoes, Gorgonzola, Cucumbers, Pickled Onions, Balsamic Glaze, Gorgonzola Dressing.

The Greek $9

Arugula, Cucumbers, Tomatoes, Pickled Onions, Kalamata Olives, Feta Cheese, Greek Dressing.

Club Salad $14

Iceberg Lettuce, Hardwood Smoked Bacon, Turkey, Salami, Tomatoes, Cheddar, Havarti, Hard Boiled Egg, Choice of Dressing.

House Side Salad $4

Iceberg Lettuce, Tomatoes, Cucumbers, Choice of Dressing.

SOUTHSIDE $15

Prime Rib, Giardiniera, Roasted Red Peppers, Smoked Cheddar Cheese Sauce, Served on a Hoagie Roll w/ a side of AuJus.

Smashed Turkey Pesto $14

Turkey, Pesto Mayo, Feta Cheese, Tomatoes and Red Onions, Served on Ciabatta Bread.

The P.B.S. $10

Peanut Butter, Hardwood Smoked Bacon, Strawberry Preserves, Served on Sourdough Bread.

The BLT $10

Hardwood Smoked Bacon, Shaved Lettuce, Tomatoes, Mayo, Served on Sourdough Bread.

French Dip $14

Thinly Sliced Prime Rib, Cheddar Cheese, Served on a Parmesan Hoagie Roll w/ Side of AuJus.

Grilled Cheese $8

Havarti and Cheddar Grilled to perfection, Served on Texas Toast. Add Bacon $2

The C.B.G.B. $14

Turkey, Genoa Salami, Hardwood Smoked Bacon, Cheddar, Havarti, Tomato, Arugula, Garlic Mayo, Served on Texas Toast.

Joe’s Smashed $13

Cheddar, Havarti, Turkey, Served on a Ciabatta Roll. Add Bacon $2

The Weatherford $14

Summer Sausage, Manchego, Sweet Hot Whole Grain Mustard, Apricot Jam, Toasted on a Hoagie Roll.

Veg Out $14

Red Pesto Mayo, Basil Pesto Mayo, Tomatoes, Cucumbers, Roasted Red Peppers, Arugula, Manchego, Served on a Parmesan Hoagie Roll.

Now Open For Dine-In & take-out

Tuesday – Saturday 11am – 8pm

106 North Evergreen | Spokane Valley | 509-443-3841